Recipe of Speedy Egg rolls

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Egg rolls. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Egg rolls Recipe. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork.

You can have Egg rolls using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Egg rolls

1. It’s 1 of Egg (beaten).
2. Prepare 2 Cups of - Flour.
3. You need 4 Tbsps of - Sugar.
4. Prepare 1 Tsp of - Baking Powder.
5. You need 1/4 Tsp of - Salt.
6. Prepare 2 Tbsp of - Butter (melted).
7. You need 8-9 Tbsps of - Luke warm water.
8. You need 5 of Eggs Boiled.
9. It’s of Oil for deep frying.

These egg rolls can be assembled up to a day in advance and fried just before you plan to serve With these homemade egg rolls, now I can skip the restaurant and enjoy my favorite appetizer at.In my last video, I show you how to make egg roll wrapper.Today we are using it to make fried egg rolls.This probably is best egg roll I have ever had.

Egg rolls instructions

1. In a large bowl, mix together the flour, baking powder, salt, and sugar..
2. Use your fingers to blend the butter into the flour until it is crumbly..
3. Add the beaten egg and mix together..
4. The dough should look dry at this point..
5. Begin to introduce the water a little at a time and work the dough till dough is soft and sticky but still workable..
6. Work the dough for about a minute then cover it and let it rest for about 15 to 20 minutes..
7. Work the dough again for a couple of seconds to a minute and divide it into 5..
8. Tightly wrap each of the dough around each Egg..
9. Fry on a medium heat turning over and over again until it’s golden brown..
10. Enjoy!.

Place egg rolls into heated oil and fry, turning occasionally, until golden brown.Remove from oil and drain on paper towels or rack.Put on serving plate and top with sesame seeds if desired.

Egg rolls are a quintessential Chinese takeout appetizer.Egg rolls are a classic appetizer at Chinese restaurants, but there are also many simple simple varieties to make at home yourself and enjoy anytime.Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls.Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide.This Easy Egg Roll Recipe is simple and will rival the egg rolls from your local take out restaurant.