Recipe of Tasty Homely egg roll

Hey everyone, welcome to my recipe site. Today I will show you how to make a special dish, Homely egg roll. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Homely egg roll Recipe. These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection. The perfect make-ahead appetizer for any event!

You can cook Homely egg roll using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Homely egg roll

1. Prepare 1 of Chopped carrot.
2. It’s 1 of Chopped capsicum.
3. Make ready 1 of Chopped onion.
4. It’s 2 of Chopped green chillies.
5. You need 3 tbsp of Schezwan sauce.
6. Make ready 3 tbsp of mayo.
7. Take 4 of eggs.
8. It’s of Salt.
9. Prepare 2 tbsp of tomato ketchup.
10. Take 2 tbsp of chilli sauce.
11. Make ready 1 tbsp of pepper powder.
12. Make ready of Oil.

Once you make these Homemade Egg Roll Wrappers, you'll never buy them again.You could cut these into smaller squares and use them as wonton wrappers too.A pasta machine makes easy work.This Easy Egg Roll Recipe is simple and will rival the egg rolls from your local take out restaurant. egg roll wrappers - almost any major grocery store will carry these, but sometimes they can be hard.

Homely egg roll instructions

1. Take a pan add 3tbs oil, heat it. Add the chopped carrot and cook it for 1min. Add chopped capsicum,onion and green chillies and cook it for another 1 min. Add tomato ketchup and chilli sauce, pepper powder and store them for another 1min. Switch off the flame..
2. Take a bowl add the Schezwan chutney and mayo and mix it well. Prepare a chapati dough using 2cup of wheat flour, salt, water. Knead the dough properly and rest it for 5min. Take a small portion of the dough and Prepare chapati..
3. Take a tawa put one chapati, in low flame cook the chapati from both the side by applying oil like paratha. Then break a egg on the paratha, spread it all over, then flip it and let it be like that till the egg is cooked with the paratha..
4. Spread 1tbs of mayo mixture on the top of the egg parathan, place some carrot and capsicum mixture in aline. Roll the paratha. Serve it hot..

So, I call them Eggroll Crunchies.Homemade egg rolls don't have to be intimidating.As an Amazon affiliate, I earn from qualifying purchases.

These homemade Egg Rolls are the perfect appetizer or side to any Asian meal!They're filled with chicken and veggies and fried to perfection.They're filled with chicken and veggies and fried to perfection.Ground pork browned with garlic and ginger, sautéed carrots and cabbage cooked down in some soy sauce and chili paste, a nice little heap of hot rice.Get up early and buy a few of these for your love, and we guarantee they'll be moved to tears by just how thoughtful you were.