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Simple Way to Cook Perfect Yam egg rolls

  • By Gerald Romero
  • 23 Apr, 2020
Simple Way to Cook Perfect Yam egg rolls
Simple Way to Cook Perfect Yam egg rolls

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Yam egg rolls. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Yam egg rolls Recipe. See recipes for Yam egg rolls too. Yam egg roll is a vegetarian alternative for Scotch egg a well known snacks among African - Caribbeans communities. in this video I showed how you can make.

You can have Yam egg rolls using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Yam egg rolls

  1. Prepare of cooked yam.
  2. Make ready of Crushed cornflakes.
  3. Take of Bread crumbs.
  4. Make ready of FLour.
  5. Prepare of Eggs.
  6. It’s of Scotch bonnet.
  7. You need of Onions.
  8. It’s cubes of Curry,onga,seasoning.
  9. Prepare of Cooked eggs and raw eggs.
  10. It’s of Water.

It uses cayenne, onion, cardamom, yam, lentil, olive oil, coconut milk, curry powder, egg roll wrapper, cumin, ground ginger, apricot.Chinese egg rolls are a great snack or starter for any Asian style meal.These egg rolls can be How do you make homemade egg rolls?The filling for these egg rolls is ground pork, shredded cabbage.

Yam egg rolls instructions

  1. Heat some oil in a pan add the grated scotch bonnet and dice onions, seasoning, curry,onga,seasoning, thyme and small amount of water cover and allow it to simmer till fried and soft…….
  2. Mashed your yam or ground with mortar and pestle add in your fried spicy mix and mix well…..
  3. Peel the cooked eggs and break the raw ones…..
  4. Roll the yam into a ball inside the middle put one boiled egg and roll again into a ball……
  5. After rolling into a ball deep it inside the flour then into the egg follow by breadcrumbs back into the eggs again then into the crushed cornflakes… Repeat the same process till done and deep fry till golden…..
  6. Serve with any juice…(watermelon, pineapple, tamarind, or Apple mirinda) you can even serve with tea….

Place egg rolls into heated oil and fry, turning occasionally, until golden brown.Remove from oil and drain on paper towels or rack.Put on serving plate and top with sesame seeds if desired.

Tasty Caramel Flavor Milk Egg Roll Wholesale Delicious Snack.Simple Korean-style egg rolls are an easy side dish for any day in Korea.I used an eight inch iron skillet that worked out perfectly.Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants.An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork.

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