Step-by-Step Guide to Make Delicious Simple Seafood Rice
- By Bessie Wolfe
- 08 Jan, 2020
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Simple Seafood Rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Simple Seafood Rice Recipe.
You can cook Simple Seafood Rice using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients of Simple Seafood Rice
- Take 1 of -lbs whole shrimp.
- Take 1/2 lbs of lobster tail.
- Make ready 3 of cup.
- It’s of parboiled rice.
- It’s 1/4 of onion diced.
- You need 1/4 of Red pepper diced.
- You need 2 of - cloves garlic diced.
- Prepare 1 of bay leaf-optional.
- You need Pinch of food coloring.
- It’s to taste of Salt& pepper.
- Take of Tsp-olive oil.
- Make ready 1 of - cup cooking wine/white -or 1- cup beer/ optional.
- Prepare Dash of tomato sauce.
- It’s 3 of - cup water for rice.
Simple Seafood Rice instructions
- Dice onion, red pepper, garlic. Place knife across lobster tail sideways and press firmly to split tails in half.
- Devein shrimp by slicing tail crosswise, open and remove digestive vein, rinse. Do not remove shell or head. Sauté vegetables in the olive oil.
- Add tomato sauce, seafood,salt, pepper and let simmer for 2 min, then add rice, wine, and food coloring, stir well, cover and let cook for 20 to 25 min. Uncover, stir and serve. Enjoy.
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