Step-by-Step Guide to Prepare Perfect Vegetable Casserole

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Vegetable Casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Vegetable Casserole Recipe.

You can have Vegetable Casserole using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegetable Casserole

1. You need 5 cups of cooked brown rice.
2. Prepare 8 oz of fresh cooked mushrooms.
3. Prepare 8 oz of steamed broccoli.
4. Make ready 8 oz of steamed couliflower.
5. It’s 2 of sweet potatoes, chopped and boiled.
6. Make ready 1 can (10.5 oz) of condensed cream of mushroom.
7. Prepare 1 can (10.5 oz) of cream of chicken.
8. Make ready 2 of chicken bouillon cubes.
9. It’s 1 cup of sour cream.
10. You need 1 cup of shredded cheese.
11. Take of Bread crumbs.
12. Prepare to taste of salt and pepper.

Vegetable Casserole step by step

1. Preheat oven to 350°F.
2. Layer or mix rice, broccoli, couliflower, sweet potatoes, and mushrooms.
3. Warm cans of cream of mushroom and cream of chicken in saucepan with about a can of water mixed in and bouillon cubes. Than, add to casserole..
4. Add sour cream and shredded cheese. Mix in.
5. Add top layer of shredded cheese, salt, pepper, and breadcrumbs..
6. Bake at 350°F for 30 minutes.