Simple Way to Cook Yummy Egg Roll

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Egg Roll. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Egg Roll Recipe. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork.

You can have Egg Roll using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Egg Roll

1. Prepare 4 cups of Flour.
2. Make ready 10 of Eggs.
3. You need 1 teaspoon of yeast.
4. You need 100 g of tablespoons sugar.
5. Make ready 1 teaspoon of salt.
6. It’s 200 g of butter.
7. Take of Oil.

The traditional Filipino egg roll is small in size, but big on taste.More shrimp can be added to your taste, or omitted altogether.Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls.Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide.

Egg Roll instructions

1. Boil your eggs and keep them aside..
2. In a bowl, add flour, yeast,sugar, salt and butter and mix them together then add water and make the dough…cover the dough and set aside for like 10mins…
3. Place the dough on a well floured surface.. Roll out the dough about two inch thick.. Use a small round bowl of about 4inch cut out circles shapes.
4. Wrap the dough around each eggs as evenly as possible.
5. Fry with medium heat.

These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection.The perfect make-ahead appetizer for any event!Homemade egg roll wrappers can be a real treat for the self-sufficient cook!

This Easy Egg Roll Recipe is simple and will rival the egg rolls from your local take out restaurant.Egg rolls are a classic appetizer at Chinese restaurants, but there are also many simple simple varieties to make at home yourself and enjoy anytime.Egg rolls are a quintessential Chinese takeout appetizer.I used an eight inch iron skillet that worked out perfectly.An egg roll is an appetizer that includes meat or vegetables wrapped inside dough and steamed or deep Several things characterize a true egg roll.