Breakfast

How to Make Yummy Mexican Spaghetti Frittata

  • By Mitchell Willis
  • 31 May, 2020
How to Make Yummy Mexican Spaghetti Frittata
How to Make Yummy Mexican Spaghetti Frittata

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Mexican Spaghetti Frittata. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Mexican Spaghetti Frittata Recipe. Stir in minced peppers, garlic, and salt. Add spaghetti, beans and beef one at a time and stir until well combined.

You can have Mexican Spaghetti Frittata using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mexican Spaghetti Frittata

  1. You need 1 cup of cooked spaghetti.
  2. Prepare 1/4 cup of taco seasoned ground beef.
  3. Prepare 1/4 cup of refried beans.
  4. Make ready 1/4 cup of reduced fat Mexican blend cheese.
  5. You need 2 of eggs.

The addition of peppers, cumin, and salsa provides Mexican flair to this quick and easy breakfast frittata that's perfect when cooking for one.Stir in minced peppers, garlic, and salt.Add the spaghetti and spread out over the pan.Pour the egg mixture over the pasta.

Mexican Spaghetti Frittata step by step

  1. Preheat oven to 350°.
  2. In a bowl, whisk eggs well. Add spaghetti, beans and beef one at a time and stir until well combined..
  3. Transfer to oven safe dish and top with cheese..
  4. Bake for 20-30 minutes (depending on size of baking dish) until eggs are set to your preference..
  5. Serve with your favorite salsa, chopped jalapenos and a dollop of sour cream..

In a mixing bowl, scramble the eggs, milk, cheese and seasoning.Whip all the ingredients together to get an even mixture.Pour the mixture onto the vegetables.

Using a flat lid or plate place on top and carefully remove the frittata onto the plate.Remove the frittata from the pan and cut.Whisk together eggs, green chiles and salt.Photographing the Mexican Frittata became a lot more difficult as my mouth watered in anticipation.I will say that I really enjoyed making this recipe.

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