Breakfast

Steps to Cook Appetizing Frittata

  • By Olga Medina
  • 04 Oct, 2020
Steps to Cook Appetizing Frittata
Steps to Cook Appetizing Frittata

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Frittata. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Frittata Recipe. Frittatas have saved me on more hungry weeknights than I care to count. Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe.

You can have Frittata using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Frittata

  1. Prepare 4 of eggs.
  2. It’s 1 Cup of fresh spinach.
  3. Take 8 Oz of chopped mushrooms.
  4. Take 1 Cup of broccoli chopped.
  5. It’s 1/2 cup of ricotta cheese.
  6. It’s 1/4 cup of mozzarella cheese.
  7. You need 1/4 teaspoon of black pepper and salt.
  8. Make ready 2 tablespoons of breadcrumbs.
  9. Take 2 tablespoons of parmesean cheese.
  10. Prepare 3 tbsp of butter.

Italian-style omelets for stove top or oven.Great for breakfast, lunch, or dinner.Make this frittata even easier by using cooked bacon from the freezer.It's a wonderful dish to serve.

Frittata instructions

  1. Oven preheated 425.
  2. Saluted the mushrooms and broccoli and spinach over med heat with 1 tablespoons of butter. For a few minutes.
  3. Beat the eggs. Add the salt and black pepper add the cheese mazzoralla and ricotta..
  4. 9 inch round metal pan use the 2 tbsp of butter brush it all over,and then take a breadcrumbs cover the base..
  5. Mix the eggs mixture with saluted vegetable with one tablespoons of the breadcrumbs..
  6. Topped with the parmesean cheese..
  7. Cook for 20 minutes, let it cool for 10 minute enjoy..

Thanks to Skillshare for Sponsoring this video!Get two months of Skillshare Premium for FREE.It's easy and versatile, so I I usually make my frittatas with whatever vegetables I have on hand, which means that I've tried a whole bunch of.

A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes.Pair it with our avocado salsa for a light and budget-friendly supper.A frittata is the perfect vehicle for using up leftovers.Play around with different cheeses as well: Gruyère or Parmesan are two of our faves for frittatas.Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list!

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