Simple Way to Make Tasty Spicy Italian Frittata
- By Don Reid
- 04 Jul, 2020
Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Spicy Italian Frittata. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Spicy Italian Frittata Recipe. I did this video because I needed something creative to do. Spicy Italian Frittata. by: Andres Gutierrez.
You can have Spicy Italian Frittata using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Spicy Italian Frittata
- Prepare 1 of med onion, chopped.
- Prepare 2 cloves of garlic, chopped.
- You need 8 oz of Italian sausage, loose or sliced.
- Take 2 c of fresh spinach, chopped.
- It’s 1 of red bell pepper, seeded and chopped.
- Prepare 1 tsp of sea salt.
- Take 1/8 tsp of black pepper.
- Prepare 10 of eggs.
- It’s 2 tsp of hot pepper sauce.
Serve frittata for brunch or dinner.A side fruit or green salad completes the plate.Frittata is a nice addition to an antipasti platter too.The Italian frittata is one of the most popular cold picnic food recipes in Italy.
Spicy Italian Frittata step by step
- Preheat oven to 375°F..
- In a large skillet, cook onion, garlic and sausage until onion is translucent and sausage is no longer pink..
- Stir in spinach, bell pepper, salt and pepper. Cook covered, stirring occasionally, until spinach is wilted..
- In a 2 quart casserole, whisk eggs and hot sauce together. Add in sausage mixture..
- Bake in oven 15-20 minutes or until firm and ligtly browned. Allow to cool slightly before serving..
Italian Potato Frittata is one of the most traditional Italian recipes you can recreate.Incredibly easy to make, with very simple ingredients, it's the go-to dish most Italian mums make on a busy weekday.Frittata, an Italian egg pie with potatoes and roasted sausage.
Here's our easy frittata recipe for you to enjoy hot or cold.We eat frittatas enough in the US that your kids may not Frittata, derived from the word "frito" meaning 'to fry' has evolved to the more common meaning of the.A frittata is a very versatile recipe.You can serve it at any meal and you can also vary the meat, vegetables, cheese and seasonings.Spice up summer with this spicy zucchini frittata!