Simple Way to Make Speedy Sweet Potato and Tomato Frittata

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Sweet Potato and Tomato Frittata. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Sweet Potato and Tomato Frittata Recipe. Heat the oil in an ovenproof frying pan over a medium heat. This tasty Sweet Potato and Sun-dried Tomato Frittata is a great-tasting prep-ahead meal that makes having a healthy breakfast on the fly possible any day!

You can cook Sweet Potato and Tomato Frittata using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Sweet Potato and Tomato Frittata

1. It’s 1 of Sweet potato.
2. Make ready 1 of oil.
3. Prepare 1 of salt and pepper.
4. You need 1 of pepper flakes.
5. Make ready 2 of Red onions.
6. Prepare bunch of grape tomatoes.
7. Take 2 tbsp of Balsamic Vinegar.
8. Prepare bunch of cabbage leaves.
9. It’s 12 of eggs.
10. It’s 1 of basil oil.

When hot, toss in the potato and shallot, and season well with salt and pepper.Add the chopped sweet potatoes and red pepper and toss to coat, then sprinkle with cumin, smoked paprika and ½ teaspoon salt and stir.Recipe inspired by The Fauxmartha and adapted from this sweet potato, spinach and goat cheese frittata and sweet potato breakfast burritos.This Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish.

Sweet Potato and Tomato Frittata step by step

1. Wedge sweet potato. Toss with oil, salt and pepper,,and red pepper flakes.
2. Roast sweet potato 25 minutes until browned.
3. Place tomatoes, sliced red onion, with oil salt and pepper on baking sheet with sweet potato.
4. Take out roasting veggies. Leave oven on.
5. Blanch cabbage leaves.
6. Whisk eggs.
7. Place veggies thus far in skillet. Add eggs.
8. Move skillet to oven at 350 for 25 minutes.
9. Allow baked frittata to cool, then drizzle in basil oil.
10. Enjoy:).

The thinly sliced potatoes serve as a thin crust at the bottom of the frittata.Add tomato slices to the skillet, arranging them so.For the frittata, heat the grill to its highest setting.

How to Make Potato Frittata: Heat a large oven-proof skillet over medium heat with some olive oil, then layer thinly sliced potatoes in the pan, and sprinkle.View top rated Potato frittata tomatoes recipes with ratings and reviews.Shredded sweet potatoes are baked into a layer to form a flavorful and healthy gluten free crust.Make it your Own: This sweet potato frittata can be filled with a variety of vegetables.I used spinach and caramelized onions in this dish because they were what I had on hand!