Steps to Prepare Delicious Stovetop Biscuits

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Stovetop Biscuits. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Stovetop Biscuits Recipe.

You can have Stovetop Biscuits using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Stovetop Biscuits

1. It’s 2-1/2 cups of self rising flour more for dusting.
2. It’s 1 cup of evaporated milk.
3. It’s To taste of Lyles Golden Syrup.
4. Take 2 tablespoons of butter cubed.

Stovetop Biscuits step by step

1. Heat a cast iron skillet..
2. Mash the butter into the flour till it looks like sand. Add milk and mix..
3. Dust with flour and knead just a bit. Form into 2 inch disc..
4. Add to the hot skillet and cover, leave space enough to turn the Biscuits over. Let cook 7-8 minutes, on medium heat, and turn..
5. Cook 3 minutes on second side, covered. This is an old Griswold lid which I heated up before putting on my skillet..
6. Serve with Lyles Golden Syrup or honey. I hope you enjoy!.