Steps to Prepare Yummy Meatloaf with glaze
- By Walter Ramsey
- 25 Sep, 2020
Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Meatloaf with glaze. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Meatloaf with glaze Recipe. Make ahead dinners are more than freezer food and slow cooker soups. This homestyle meatloaf with brown sugar glaze can be tossed together the night before and baked after you get in from work.
You can cook Meatloaf with glaze using 25 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Meatloaf with glaze
- You need 3 lbs of 80 / 20 lean ground hamburger.
- Make ready 1 Tablespoon of butter optional.
- Take 1 Tablespoon of olive oil optional.
- Take 1 cup of Panko Italian seasoned bread crumbs.
- Take 2 teaspoons of greek seasoning.
- Make ready 3 teaspoons of Creole seasoning.
- It’s 1 teaspoons of garlic powder.
- Take 1 of medium onion finely diced.
- You need 1 Clove of garlic minced.
- It’s 1/2 cup of shredded carrots chopped up fine.
- Prepare 3 stalks of celery finely diced.
- You need 1 of small red bell pepper chopped up fine.
- You need 1/4 cup of spicy ketchup (ketchipotle).
- Take 1/4 cup of ketchup or use a total of 1/2 cup if no spicy ketchup.
- Make ready 2 of eggs beaten.
- Prepare 2 Tablespoons of Worcestershire sauce.
- Take of Glaze topping.
- You need 1 cup of Brown sugar.
- Take 1 cup of maple syrup.
- Take 1/4 cup of spicy Brown mustard.
- Take 1 cup of ketchup (plus 1 Tablespoon spicy ketchup optional.
- Make ready of : NOTE : For patties and muffin tin meatloaf.
- You need of On a baking sheet form mixture into patties or fill muffin tins.
- You need of Bake for 35 minutes.
- Make ready of Then top with a little glaze and bake for about 10 more minutes.
If you overwork the meat the meatloaf is more likely to fall apart after baking.While the meatloaf bakes combine all of the ingredients for the glaze in a medium bowl.Make a tasty, easy-to-make meatloaf glazed with a simple BBQ sauce made from ketchup and seasonings.The barbecue glaze is a simple homemade combination of ketchup and seasonings.
Meatloaf with glaze step by step
- Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender..
- Pre heat oven to 375 degrees.
- Mix everything well except topping.
- Form into a loaf in a 13×9 inch dish.
- Bake for 1 hour and 20 minutes or till done. Mix up glaze topping and set aside..
- Pour some sauce on and continue to bake for at least 20 more minutes.
- Let rest before slicing and serve with additional sauce as desired.
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