Steps to Prepare Speedy Chicken Lettuce Wraps
- By Mathilda Dean
- 02 Feb, 2020
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Chicken Lettuce Wraps. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Chicken Lettuce Wraps Recipe.
You can cook Chicken Lettuce Wraps using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken Lettuce Wraps
- Make ready 1 tbsp of Olive Oil.
- Make ready 1 lb of Ground Chicken.
- It’s 2 Cloves of Garlic (minced).
- Make ready 1 of Onion (diced).
- You need 1/4 cup of Hoisin Sauce.
- Prepare 2 tbsp of Soy Sauce.
- Make ready 1 tbsp of Rice Wine Vinegar.
- You need 1 tbsp of Freshly Grated Ginger.
- Take 1 tsp of Sriracha, or more, to taste.
- You need 1 (8 ounce) of can whole water chestnuts, drained and diced.
- It’s 2 of Green Onions (thinly sliced).
- Prepare to taste of Kosher salt and freshly ground black pepper,.
- Make ready 1 of head butter lettuce.
Chicken Lettuce Wraps step by step
- Heat olive oil in a saucepan over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat..
- Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha until onions have become translucent, about 1-2 minutes..
- Stir in chestnuts and green onions until tender, about 1-2 minutes; season with salt and pepper, to taste..
- To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style..