Recipe of Ultimate Potato frittata

Hey everyone, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Potato frittata. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Potato frittata Recipe. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully!

You can have Potato frittata using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Potato frittata

1. It’s of Potatoes.
2. It’s of Veggies.
3. It’s of Eggs.
4. You need of Seasonings and spices.
5. Take of Oil for frying the potatoes.

Filling, simple to prepare and utterly delicious.Potatoes Romanoff - Steakhouse Potato Gratin - Food Wishes.Potato Basil Frittata with Ina GartenPotatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish.

Potato frittata step by step

1. Peel, dice and wash the potatoes.
2. Deep fry the potatoes and set aside.
3. Saute the veggies and add to the beaten eggs.
4. Add seasonings and spices.
5. Carefully arrange the potatoes in the frying pan and lower the heat and pour the eggs over.
6. Once the bottom is seetled use a plate to turn it over and heat the other side..
7. Serve with ketchup..

Potato Frittata, similar to a spanish frittata or tortilla recipe, has sliced potatoes, eggs, and cheese.This savory breakfast, brunch or dinner recipe is easy to make and extremely versatile by adding a.Potato Frittata Recipe - oh-so-hearty and delicious breakfast potato that comes with sauteed vegetables and crumbled bacon bits, too.

While the potatoes are cooking, slice both the green and white ends of the green onions.It will be rounded and firm in the middle and a knife inserted in the frittata.Potato Frittata: Potato Frittata is a baked potato dish which can be enjoyed as a main course or a side dish.By anukarpuram in Cooking Main Course.This potato frittata was so delicious, and surprisingly simple!