Simple Way to Prepare Delicious Frittata - Italian Breakfast

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Frittata - Italian Breakfast. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Frittata - Italian Breakfast Recipe. A frittata (Italian plural: frittate) is an Italian egg dish, similar to a crustless French quiche, that is studded with a variety of flavorful, seasonal ingredients. Often referred to as an "open-faced omelet.

You can have Frittata - Italian Breakfast using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Frittata - Italian Breakfast

1. It’s 4-5 of eggs.
2. Prepare 1/2 cup of milk.
3. Prepare 2 of onions slices.
4. You need 2 of tomatoes chopped.
5. You need 1 of capsicum chopped.
6. Prepare 1 of carrot chopped.
7. You need As needed of Any other veggies of your choice (beans, bell pepper, Zucchini).
8. Take As needed of Oil for cooking.
9. Prepare To taste of Salt.
10. Take 1/2 tsp of pepper.

This Roasted Tomato Caprese Frittata is the perfect breakfast or brunch for your family! breakfast brunch.All the veggies pair well together and the Italian seasoning packs a punch of flavor.Quick and easy, this frittata is great for breakfast, brunch or even dinner.Frittata is Italian egg casserole dish that is easy to make and quick cooking.

Frittata - Italian Breakfast instructions

1. Break eggs in a bowl, add milk and mix. Add salt, pepper and seasoning as per taste and keep aside..
2. Heat some oil in a pan, add onion, saute till translucent. Now add capsicum, carrot and let it cook for 2-3 minutes..
3. Add tomatoes, them salt, pepper and other veggies and cook for another 5 mins..
4. Now add in the egg and milk mixture and cook it on low flame for 5-6 mins each side. Reverse it with the help of a plate..
5. Your Frittata is ready ! Cut slices and Serve hot..

This Italian frittata from Cooking with Curls is my new favorite Italian breakfast!Italian Potato Frittata is one of the most traditional Italian recipes you can recreate.Incredibly easy to make, with very simple ingredients, it's the go-to dish most Italian mums make on a busy weekday.

Perfectly healthy one pan meal and best thing you can serve it at breakfast, lunch, dinner or brunch.The frittata is Italy's version of the Spanish 'tortilla.' It's a thick, open Italian omelette with an egg It can be eaten for breakfast or a light lunch and is one of the particularly popular cold picnic food.This is what weekend breakfasts look like over here.Easy to make and low carb/cal!Frittata, an Italian egg pie with potatoes and roasted sausage.