Steps to Make Tasty Persian frittata with herbs (Kookoo Sabzi)

Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Persian frittata with herbs (Kookoo Sabzi). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Persian frittata with herbs (Kookoo Sabzi) Recipe. Hi Friends - Today, I make Kookoo Sabzi, also called Kuku Sabzi, which is a famous Persian style Herb Frittata. You can make Kookoo with different.

You can cook Persian frittata with herbs (Kookoo Sabzi) using 10 ingredients and 18 steps. Here is how you cook it.

Ingredients of Persian frittata with herbs (Kookoo Sabzi)

1. Prepare 4 of eggs.
2. It’s 500 g of herbs includes: Parsley, coriander, dill, spinach, chives or green part of spring onions), finely chopped.
3. Prepare 3 tbsp of chopped Walnuts.
4. It’s 2 tbsp of Barberries (Zereshk).
5. It’s 4 cloves of garlic, grated.
6. Take 1 tsp of turmeric.
7. You need 2 tbsp of flour.
8. Prepare 1 tsp of baking powder.
9. It’s to taste of Salt and pepper.
10. Take of Oil.

My favorite part about making kuku sabzi is running my knife through the big handfuls of fragrant herbs that give this Persian frittata its name (sabzi means herbs In Iran, kuku sabzi is traditionally served at Nowruz, the New Year, as it symbolizes rebirth (herbs) and fertility (eggs).Kuku sabzi (Persian frittata) tend to have less eggs than the typical fritter or omelet.They can be slightly sweet with dates and dried rose, or savory, like the one below.Try not to be diverted from all the greens that are suggested for this recipe.

Persian frittata with herbs (Kookoo Sabzi) step by step

1. Remove stems from all herbs. Wash and drain them. Chop them in a food processor. In a large bowl with chopped herbs, add eggs and whisk it well..
2. Add  beaten eggs, grated garlic and rest of ingredients  to chopped herbs. Mix  until well combined..
3. Heat the oil in a non stick pan. Put kookoo mixture in the pan, spread it in the pan and gently press the herbs batter.

Cover the pan with a lid and allow to cook and fried one side, then flip over and leave to cook other side or until browns..

1. Other method to make kookoo sabzi, is as following instruction..
2. Cut the crust off the bread.
3. Roll out the bread with rolling pin and make it thin..
4. Slightly grease cup cake thin..
5. Place one slice of thin bread into the cake tin.And put some of kookoo mixture inside the bread basket. Cook in preheated oven at 180 C and cook for 20-25 minutes..
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15. Ingrerdietns.

Stir the cooled herbs into the eggs and then divide the eggs evenly among the muffin cups.Transfer the muffin tin to a rack and let the eggs cool slightly before serving.Persian Herbed Frittatas with Fenugreek (Kookoo Sabzi).

You really can use whatever hearty greens and herbs you.Kookoo Sabzi is a traditional Iranian vegetarian dish that can be served both as a main dish (with rice, bread and/or salad) or as an appetizer or side dish.Remove the stems from parsley and cilantro.Wash the herbs, spinach and the scallions and finely chop all of them.If you are adding garlic finely.