Broiler

Steps to Make Appetizing Simple Broiled Steak

  • By Austin Brewer
  • 26 Nov, 2019
Steps to Make Appetizing Simple Broiled Steak
Steps to Make Appetizing Simple Broiled Steak

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Simple Broiled Steak. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Simple Broiled Steak Recipe.

You can cook Simple Broiled Steak using 3 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Simple Broiled Steak

  1. Take 2 tbsp of vegetable oil.
  2. Prepare of salt.
  3. Take of pepper.

Simple Broiled Steak instructions

  1. Set broiler to 500°F fahrenheit. (Convection ovens cook much faster! Take this into account when placing meat in oven or you may be eating charcoal!).
  2. While the broiler is heating, Take beef (new york strip, ribey, ect.) and rub with Vegetable oil..
  3. Salt and pepper to taste! Don't be scared of adding too much. Worry more on making the coat even..
  4. Put a skillet on high on stove top. DO NOT USE NONSTICK. We want it to stick. (I use cast iron - works great) you don't have to add any oil to the pan while it heats. There is enough on the meat already..
  5. Use the skillet to brown the outside of the steak. (The more dark brown the outside the better the flavor) This creates a lot of smoke! Open windows and turn fans on..
  6. After the steak is brown and broiler is heated, pop it in the oven on a pan and let it be for 2-3 minuets. IT DOES NOT TAKE LONG FOR A MEDIUM RARE STEAK. If you prefer a more well done steak then let it be in for a few minuets longer, adjusting time accordingly..
  7. .

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