Recipe of Yummy Potato cheese balls
- By Max Scott
- 15 Mar, 2020
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Potato cheese balls. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Potato cheese balls Recipe. How to make the best Potato Balls coated with a super crispy paprika breading and filled with gooey and stretchy mozzarella cheese. Snack on these potato cheese balls at a party or gathering & end with smiles on your face.
You can have Potato cheese balls using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Potato cheese balls
- Take 3 of large potatoes.
- Prepare 3 of slices/cubes cheddar cheese.
- You need 1/4 tsp of red chilli flakes.
- Prepare 1/4 tsp of black pepper powder.
- It’s 1 tsp of soy sauce.
- It’s 1/4 tsp of salt.
- Take 1 tbsp of hot sauce.
- It’s of Knorr coating mix as required.
- You need 1 of egg.
- Make ready of Bread crumb as required.
- It’s of Oil for frying.
Place cold mashed potatoes into a large mixing bowl.Transfer fried potato balls to paper towels to drain excess oil.Simple and easy crispy potato cheese balls recipe.People love to eat potatoes in a fried form so I thought to create this potato cheese recipe that will add value to your tea time.
Potato cheese balls instructions
- Boil potatoes and mash well.
- Add to it all the spices and sauces mentioned and mix well. Make shape of balls.
- Now flatten each ball and fill good amount of cheese in each ball. Roll again to form a ball again.
- Roll in knorr coating mix then dip in egg then roll in bread crumbs.
- Now deep fry in hot oil.
- Serve hot with tea ❤.
Drain and place in a large bowl.Add butter and milk to potatoes; mash.Cut cheddar cheese block into small cubes.
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