Recipe of Perfect Award Winning Meatloaf

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a special dish, Award Winning Meatloaf. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Award Winning Meatloaf Recipe. Discover a fun and delicious way to enjoy oats with our easy and delicious Prize-Winning Meatloaf recipe made with your favorite Quaker® products. The meatloaf!" will be thrown around in all seriousness in your household after you make this unlikely dinner hero.

You can cook Award Winning Meatloaf using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Award Winning Meatloaf

1. You need 3 lbs of Ground beef.
2. Take 1 of onion.
3. Make ready 1 of bell pepper.
4. You need 1 packet of Liptons Onion Soup Mix.
5. Prepare 1 packet of Ritz crackers, smashed.
6. Make ready 1 tablespoon of Worcheshire sauce.
7. Prepare 1 of egg.
8. It’s 5 of medium potatoes.
9. Take of Salt & Pepper.
10. Make ready of ingredients for sauce: 👇👇👇.
11. Prepare 1/2 cup of Ketchup.
12. Take 1/8 cup of brown sugar.
13. It’s 3 tablespoons of Worcheshire sauce.

View top rated Prize winning meatloaf recipes with ratings and reviews.Meatloaf has said he is "honoured" to be receiving a Classic Song award for his track 'Bat Out Of Hell'.The Grammy award-winning musician will fly to London to personally pick up his "golden Q" gong.Meatloaf Meatballs are bite sized appetizers that have all the flavor you love in a classic meatloaf recipe.

Award Winning Meatloaf instructions

1. Preheat oven to 375. (Picture of ingredients).
2. Chop and sautee onion and bell pepper, then set aside to cool..
3. Grease 13x9 dish. Chop potatoes, add to dish, salt and pepper them..
4. Mix together ground beef, the sauteed bell pepper and onion, worcheshire sauce (1 tbsp), egg, crackers and onion soup mix. Salt and pepper. Form into loaf and place on top of potatoes..
5. Create sauce. Mix together in separate bowl; ketchup, worcheshire sauce, and brown sugar..
6. Place on top of loaf..
7. Cover and place in oven for 1.5 hours..
8. Uncover and bake additional 15 minutes.
9. Serve!.

Mix the remaining sauce ingredients in a pan and heat slightly, do not boil.It looks like we don't have any Awards for this title yet.For guidance, please visit the Awards submission guide.

Our family loves meatballs and they make such a great party appetizer.Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu.This particular loaf is low in carbs, gluten-free, suitable for coeliacs, and full of protein and healthy fat.Every time I make meatloaf lately it's mushy and wet, even when I cook it longer than usual.Help please, and also.hit me up with some simple meatloaf recipes while you're at it.