Recipe of Appetizing Tortang Talong(Eggplant Omelette)

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Tortang Talong(Eggplant Omelette). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Tortang Talong(Eggplant Omelette) Recipe. Torta is "omelet" and talong is "eggplant," but this is more like an egg-battered cutlet eaten for breakfast or lunch. The eggplants are heavily charred before they're battered with egg.

You can have Tortang Talong(Eggplant Omelette) using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tortang Talong(Eggplant Omelette)

1. Make ready 4 pcs of eggplant.
2. It’s 2 of medium size egg.
3. Make ready of Salt.
4. Take of Cooking oil.
5. You need of Pepper.

The Tortang Talong Recipe is one of the delicious meals that the country can boast of.It may be a simple dish but it is definitely one of the best ones you can ever have a taste of.Tortang Talong is open to so many variations from the filling to the dips.You can pretty much put anything savory in it.

Tortang Talong(Eggplant Omelette) instructions

1. Grill the eggplant.
2. After, peel off the skin (I like to peel it off while it's hot soaked in cool water).
3. Beat the eggs in a bowl, put salt and pepper to taste..
4. Add the eggplant. Press it firmly with fork to coat the egg evenly..
5. Now, add cooking oil in the pan. Wait till it's hot enough to fry the eggplant. When frying wait till it turn brown then you can turn it over..
6. Serve it with your own sauce. (Ketchup or soysauce with onions and tomatoes).

What is tortang talong or eggplant omelette?Eggplants (or talong, pronounced tah-long) are a staple Filipino vegetable - it's put in stews and grilled and fried and pickled.Some also call it Eggplant Fritters, It's always available in canteens and even fast food restaurants.

The most common variant of Tortang Talong is Tortang Tagalog.This eggplant and egg combination is simple yet tasty.Another variant is the rellenong/ relyenong talong.But let's just stick with the Tagalog term for the eggplant omelet which is "tortang talong".This is a popular dish in the Philippines because it is inexpensive, versatile, and simply tastes good.