Steps to Cook Yummy Christmas Pasta

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Christmas Pasta. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Christmas Pasta Recipe. This Christmas Pasta recipe is perfect for the holidays because it feeds a large crowd. This recipe, originally created by Rachael Ray, serves two purposes.

You can have Christmas Pasta using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Christmas Pasta

1. Make ready 16 oz. of Penne.
2. Take 1 lb of ground beef.
3. Prepare 1 of green bell pepper diced.
4. It’s 1 of red bell pepper diced.
5. You need 1 of medium onion diced.
6. Take 1 pint of heavy whipping cream.
7. You need 8 oz. of Shredded velveeta.

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Christmas Pasta instructions

1. Cook pasta according to directions on the box.
2. Dice peppers and onion while pasta is cooking.
3. Cook veggies and ground meat together (I like to add some meat seasoning for extra flavor but this is optional)..
4. Cook until pink is no longer visible in ground meat and drain.
5. Combine velveeta and heavy whipping cream in a large pot.
6. Heat, stirring constantly, until mixture is boiling..
7. Turn off the flame and stir in ground meat mixture..
8. Stir in cooked pasta last..
9. Serve on a festive plate to maximize effect..

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