How to Cook Speedy Crèpe Bites

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Crèpe Bites. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Crèpe Bites Recipe. Top off your crêpe with a generous amount of grated Gruyere cheese as well as your mushroom mixture. Fold the crêpe and roll it up like a flat wide open-ended burrito.

You can cook Crèpe Bites using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Crèpe Bites

1. Make ready 3/4 cup of flour.
2. Prepare 1/4 tsp of baking powder.
3. Make ready 1/4 tsp of salt.
4. You need 1 tbsp of granulated sugar.
5. It’s 1/4 tsp of vanilla extract.
6. Take 1 cup of milk.
7. Make ready 1 of oil for frying.
8. It’s 1 of jam flavour of your choice.

Cheesy crepe: Sprinkle Emmental evenly while in the pan.ANKO is Taiwan high quality Crepe machine manufacturer and Crepe production turnkey provider.While the crêpe cooks, an egg or two are cracked onto its uncooked surface and spread evenly.And then topped with finely chopped mustard pickles, scallions, and coriander.

Crèpe Bites instructions

1. Put all the dry ingredients in a bowl.
2. Add milk and vanilla essence.
3. Mix all together until you get a smooth mixture with no or very few lumps.
4. Pour a tiny bit of oil in pan and heat for about 1 minute.
5. Scoop a bit of batter and pour into pan to fry.
6. After you have fried all the crepes, spread with jam(as much as you like) and roll. Cut each roll into 3-4 pieces and enjoy!.

Yes, I know, the ingredient list might be a bit long but it's totally worth it compared to the price you'll be.From Wikibooks, open books for an open world.Jump to navigation Jump to search.

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