Recipe of Perfect Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd Recipe.

You can cook Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd

1. It’s 10 oz of package of Shaved Brussels Sprouts.
2. Make ready 8 oz of package of Steamed and Peeled Baby Beets.
3. Make ready 4 oz of Turkey Bacon.
4. Take 4 oz of Fresh Mozzarella Curd or Fresh Mozzarella.
5. You need 1 Tablespoon of Olive Oil.
6. Prepare Pinch of Salt and Pepper.

Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd step by step

1. Preheat oven to 400 F, and slice beets into 1/4 inch cubes. Spray baking sheet with cooking oil and spread out beet cubes. Bake for 10 minutes until semi roasted. Put aside..
2. While beets cook, cut the bacon into 1/4 inch pieces and sauté until brown. Put aside..
3. Spray a small baking dish with cooking oil and combine the bag of shaved brussels sprouts, browned bacon and semi roasted beets into the baking dish. Mix in the olive oil, and desired salt and pepper..
4. Bake the mixture for 25 minutes, take out to mix, and then bake for an additional 20 minutes..
5. Let cool for 10-15 minutes and then add mozzarella. Enjoy!.