Recipe of Perfect GF Cinnamon-Lemon Cookies
- By Rebecca McDonald
- 10 Aug, 2020
Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, GF Cinnamon-Lemon Cookies. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
GF Cinnamon-Lemon Cookies Recipe.
You can cook GF Cinnamon-Lemon Cookies using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of GF Cinnamon-Lemon Cookies
- Make ready 1 stick of (8 tbl.) undalted butter, softened.
- Take 1 cup of sugar.
- Take 2 of large eggs, at room temperature.
- Make ready 1 tsp. of vanilla extract.
- Take 2 cups of all-purpose gluten-free flour.
- Take of (add 1 tsp. zanthan gum to flour if not in flour blend already).
- Prepare 2 tsp. of ground cinnamon.
- Prepare 1 tsp. of grated lemon peel.
- Take 1/2 tsp. of baking powder.
- Prepare 1/4 tsp. of salt.
- Make ready of Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir.
GF Cinnamon-Lemon Cookies instructions
- Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended..
- Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well..
- Cover and refrigerate for 1-2 hours..
- Preheat oven to 350 degrees F..
- Line baking sheets with parchment and lightly spray with oil..
- Shape dough into small balls, about 3/4" in diameter. Roll balls and coat in cinnamon sugar..
- Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely..