Simple Way to Prepare Perfect Cheddar  cheese  balls

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a special dish, Cheddar  cheese  balls. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Cheddar  cheese  balls Recipe. It can never be too cheesy! Subscribe to our channel and activate notifications to find out when we upload new videos!

You can have Cheddar  cheese  balls using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Cheddar  cheese  balls

1. Make ready 1 cup of Chedder Cheese (grated).
2. Prepare 2 of Boiled potato.
3. You need 1 of Onion finely chopped.
4. It’s 2 of Green chilli finely chopped.
5. You need 1 tsp of Red chilli paste.
6. You need 1 tsp of Roasted cumin powder.
7. You need as needed of Coriander leaves.
8. Take 1 tbsp of Ginger and garlic paste.
9. Take 1 tsp of Black pepper.
10. It’s as needed of Oil for frying.
11. Take to taste of Salt.
12. Prepare 1/2 cup of Corn flour for binding.

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Cheddar  cheese  balls step by step

1. In a bowl. Add boil potato.and mashed it. Add all the ingredients. Mix it. Add chedder cheese and cornflour. Mix it properly. Make a smooth dough. From the dough make a small balls. Repeat the same procedure..
2. Once it done transfer to a plate. Keep aside Heat oil in non stick pan. When the oil is hot. Fry the chedder cheese balls in low flame. Fry it till it become light brown in colour. Once it is done. Transfer to a serving plate. Garnish with mango powder and coriander leaves. Ready to serve.
3. Notes: If you don't want to fry you can bake also the chedder cheese balls. Instead of cornflour for binding we can use gram flour.

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