Recipe of Appetizing The 2-minute spicy omelette!
- By Bessie Cole
- 01 Sep, 2020
Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, The 2-minute spicy omelette!. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
The 2-minute spicy omelette! Recipe. Spicy butter omelette is very tasty and can be eaten with chapati or parataha. This is different form normal omelette and made.
You can cook The 2-minute spicy omelette! using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of The 2-minute spicy omelette!
- You need 1 of Cooking oil.
- Take 2 of Eggs.
- It’s 1 of Salt, haldi, red chilly powder.
Mornings are rough and for me, it is no secret that I am not a morning person.They're the best option for a quick go to with all the healthy ingredients that I love.Check it out below along with entry details for my.It's kind of an elementary recipe, really kind of goofy actually but I absolutely love omelettes and I have been working on this Right before folding eggs into omelette, add cheese so it doesnt get too melted.
The 2-minute spicy omelette! step by step
- Add just a few drops of cooking oil to the pan and heat..
- Break 2 eggs n pour them on the hot oil. Spread evenly over the pan area..
- Sprinkle a pinch of salt, haldi and red chilly powder (as per taste)..
- Let it settle for a minute on a medium burner, then toss it over upside-down n heat for half a minute..
- Take it off the pan n it's ready! You can eat it plain, or with bread slices like a sandwish or any other way you like =).
It's made with onions, turmeric and chillies and is a great way to spice up brunch!Give it a quick swirl making sure to distribute it evenly across the pan.Cook the underside for a minute on medium heat till it sets, is light brown and.
Use whatever kind of cheese you like.I usually use sharp cheddar, but.A spicy masala omelette is my 'go to' weekend brunch.My mother always made it for us in India.Flip the omelette over, press lightly with the back of.