Recipe of Appetizing Amy's Spicy Teriyaki Spare Ribs

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Amy's Spicy Teriyaki Spare Ribs. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Amy's Spicy Teriyaki Spare Ribs Recipe. With a homemade spicy teriyaki marinade to flavor a rack of spareribs overnight, I set up my Weber Kettle for indirect cooking with some briquettes and. Mix the salt and pepper in a small bowl with the five-spice powder.

You can cook Amy's Spicy Teriyaki Spare Ribs using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Amy's Spicy Teriyaki Spare Ribs

1. You need 2 lb of Pork Spare Ribs.
2. You need 1 1/2 cup of Kikkoman Teriyaki Sauce.
3. Prepare 1 1/2 cup of Low Sodium Soy Sauce.
4. You need 1/2 cup of Dark Brown Sugar.
5. You need 1/3 cup of ketchup.
6. Make ready 1 tbsp of Rooster Sauce.
7. You need 1 of salt & pepper.
8. It’s 1 of Olive Oil.
9. It’s 1/3 cup of water.
10. Prepare 2 tbsp of flour.

Spare-ribs, deep-fried so they are golden brown and a little crisp, are simmered in soy These honey teriyaki ribs are coated with a five spice powder and brown sugar rub, smoked, and finsihed · These ribs with spicy bourbon barbecue sauce are slowly smoked over apple juice at a low temperature and.Tender Japanese pork spare ribs are oven-grilled and tossed in a spicy, sweet, and sour sauce made with balsamic vinegar, chiles, and sake.This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki.Spareribs - super tender with a bite, moist & juicy, real flavourful Rice - packed with fragrance and soaked with flavors from black bean sauce marinade & spare ribs Make Classic Chinese Comfort Food: Instant Pot Spare Ribs and Rice 豉汁排骨飯.

Amy's Spicy Teriyaki Spare Ribs instructions

1. Heat Olive Oil in large, deep, frying pan..
2. Sprinkle Spare Ribs with Salt and Pepper to taste..
3. Sear Spare Ribs in frying pan..
4. In a medium mixing bowl combine soy sauce, teriyaki sauce, brown sugar, ketchup and rooster sauce. Stir until sugar is disolved..
5. Pour sauce over the Spare Ribs and bring to a boil. Reduce temp and simmer for 45 minutes, flipping the ribs about halfway through..
6. Remove Ribs from pan. Combine flour and water, mix till smooth. Add mixture to pan and bring to a boil, stirring constantly. Once sauce has thickened return the ribs to the pan. Coat in sauce. Serve over rice of your choice..

What do you have planned for dinner tonight?It was a no brainer that I was popping the spare ribs in the crock pot.My original intentions were to create a barbecue sauce to cook these in but I had the idea to make these with a teriyaki marinade, and boy am I happy that I did that.

These honey teriyaki ribs are coated with a five spice powder and brown sugar rub, smoked, and finsihed with a sweet honey teriyaki glaze.Remove the membrane from the racks by using a dull knife and sliding the tip under the membrane that covers the back of each rib rack.Spare ribs tossed with garlic, green onion and our house BBQ seasoning garnished with sesame seeds.Crispy fried pork dumpling served J Pot style with teriyaki sauce, Japanese mayo, chili powder, cilantro, and sesame seeds.Peel the membrane off the back of the ribs.