Easy Way to Prepare Perfect Corn Cheese Balls

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Corn Cheese Balls. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Corn Cheese Balls Recipe. Corn cheese balls recipe was requested by some readers. before coming to this recipe, I tried various methods of making them and they would always burst in oil. Learn how to make Cheese Corn Balls that can make extremely delicious starters /party appetizers.

You can cook Corn Cheese Balls using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Corn Cheese Balls

1. Take 1 cup of Corn, boiled.
2. Take 1 cup of mozaralla cheese.
3. It’s 1 bsp of finely chopped green Capsicum.
4. You need 1 bsp of finely chopped coriander leaves.
5. Make ready 1/2 cups of bread crumbs.
6. Make ready 2 tbsp of maida (flour) / all purpose flour.
7. Make ready 1 of Potato, boiled.
8. Prepare 1/2 tsp of red chilli flakes.
9. Take 1 tsp of oregano.
10. Take 1/2 tsp of pepper.
11. Take 1/2 tsp of garlic paste.
12. Take 150 gm of oil.
13. You need 1 sp of salt.

These deep fried cheese balls are also best savored at tea-time on a cloudy and cool day.Sweet Corn Cheese Balls (Cheese Corn Balls) is one of the crispy and yummy snack!Tips for Making Cheese Corn Balls: I have used Frozen Sweet Corns and store bought Cheese.A wide variety of corn cheese balls options are available to you, such.

Corn Cheese Balls step by step

1. To make the corn and cheese mixture: In a bowl, add the grated cheese, boiled and smashed potatoes, boiled corn, green capsicum, chopped coriander, chilli flakes, crushed oregano, little peppers, garlic paste and salt and mix everything well..
2. Then apply little oil on your palm and start making little balls from the mixture. And refrigerate it for about 20 minutes..
3. To make the flour batter: In a bowl, add flour and water and mix them till you get a pouring consistency batter. After 20 minutes remove the cheese balls from refrigerator and dip each balls into batter and coat it in bread crumbs..
4. Then deep fry them till they're golden brown in colour. And serve it hot with green chutney..

Corn cheese balls with sweet corn and cheese with potato is a perfect combo and with added simple ingredients, this is a great kid's snack recipe also party please.We had this only once at cream center.Corn Cheese Balls Recipe is an amazing idea for starters during a dinner party.

Cheese corn balls were regular after school snack in our home growing up.My son loves these cheesy balls and anything that contains potatoes, cheese and corn.Ingredients for Corn And Cheese Balls Recipe.These corn cheese balls are definitely an indulgence - one that you should let yourself have once, maybe twice a year!They go heavy on everything - cheese, oil, seasonings etc.