Step-by-Step Guide to Prepare Appetizing Omelette Soup

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Omelette Soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Omelette Soup Recipe. Omelette Soup Recipe, How To Make Omelette Soup Recipe. Egg Soup is simple and delightful.

You can have Omelette Soup using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Omelette Soup

1. You need of Omelette.
2. Prepare 5 each of egg.
3. Prepare 1 1/2 tbsp of Soy sauce.
4. Take 1/2 tsp of oyster sauce.
5. It’s of Soup.
6. You need 1 liter of Pork stock or chicken stock.
7. It’s 1 large of onion sliced.
8. Take 150 grams of minced pork or chicken.
9. Prepare 1 tbsp of soy sauce.
10. Prepare 1/2 tsp of salt.
11. Prepare 1 2/3 tbsp of oyster sauce.
12. Prepare 20 grams of Spring Onion cutted in to shot stick.

With a few basic steps and a flip of the wrist you can pull Not only is an omelette quick and easy to make, it is a paragon of economy.Slice up the omelette and distribute it in the bowls.Season the soup with salt and pepper.Pour the soup over the omelette strips, garnish with the coriander leaves and serve immediately.

Omelette Soup instructions

1. Mix well egg with all ingredients with hand blender or beat with fork..
2. Heat the pan over high heat pour 1/2 cup of canola oil. Pour Mixed egg and cook both side until golden ( cut it in to middium piece ) set as side..
3. Meanwhile, Heat the stock in the middium pot bring to a boiled add minced meat and onion and simmer until done and season..
4. To serve, Add omlette and spring onion into soup. ( Serve with steam rice ).

Highly flavoured Thai soup served with a peanut stuffed omelette.Ingredients for Thai Omelette Soup Recipe.Making an omelette at home is not difficult.

An omelette is a healthy, quick choice for breakfast All omelettes have eggs that are blended and lightly cooked, but the method for doing so differs greatly across cuisines.An omelette makes a fantastic breakfast seasoned with just salt and pepper, but it's also a mighty fine delivery vehicle for anything from diced ham to sautéed mushrooms, eaten any time of day.Master the omelette with our simple recipe then add the filling of your choice - grated cheese, ham, fresh herbs, mushrooms and smoked salmon are favourites.My husband loves omelettes and nothing makes him happier.When cooking an omelette, it's important that you keep your temperature on the low side, as you don't want.