How to Prepare Yummy Picante Omelet Pie
- By Austin Byrd
- 09 Dec, 2019
Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Picante Omelet Pie. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Picante Omelet Pie Recipe. This Picante Omelet Pie is a no fail omelet and a great dish for brunch or for dinner. Sprinkle with the cheeses and set aside.
You can have Picante Omelet Pie using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Picante Omelet Pie
- Take 1/2 cup of picante sauce.
- Prepare 1 cup of shredded Monterey Jack cheese.
- Prepare 1 cup of shredded cheddar cheese.
- Make ready 6 of eggs.
- It’s 1 cup of sour cream.
- It’s 1 of tomato slices and chopped fresh cilantro or parsley optional.
Tuck sides of omelet under if necessary.Top with tomatoes and sour cream; sprinkle with cilantro.Omelets are one of my favorite dishes.Omelets are also a great way to include more vegetables in the diet, which are often non-existent in today's breakfasts.
Picante Omelet Pie instructions
- Pour the picante sauce into a lightly grease 10 inch pie plate or quiche dish. Sprinkle with cheese set aside..
- In a blender or food processor processor eggs and sour cream until smooth pour over cheese.
- bake at 375 for 20 to 25 minutes or until knife inserted near the center comes out clean.
- let it stand for 5 minutes before cutting garnish with tomato and Sandra with desired..
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