Meatloaf

Step-by-Step Guide to Prepare Tasty Nessa's Meat Loaf

  • By Susie Burgess
  • 14 Sep, 2020
Step-by-Step Guide to Prepare Tasty Nessa's Meat Loaf
Step-by-Step Guide to Prepare Tasty Nessa's Meat Loaf

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Nessa's Meat Loaf. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Nessa's Meat Loaf Recipe.

You can cook Nessa's Meat Loaf using 23 ingredients and 8 steps. Here is how you cook it.

Ingredients of Nessa's Meat Loaf

  1. It’s 2 lb of Ground Beef/Chuck.
  2. Take 6 slice of White Bread.
  3. Take 1 cup of Milk.
  4. Prepare 3 tbsp of Vegetable oil.
  5. You need 1 large of Yellow Onion, chopped.
  6. Take 1 large of Green Bell pepper, chopped.
  7. Make ready 1/2 cup of Panko Bread Crumbs.
  8. Prepare 3 clove of Garlic, minced.
  9. You need 1 cup of Parmesan cheese, grated.
  10. Make ready 1 tbsp of Season Salt.
  11. Make ready 1/2 tsp of Black Pepper.
  12. It’s 1 tsp of Thyme, dried.
  13. You need 1/2 tsp of Cayenne pepper.
  14. Take 1/4 cup of Parsley, minced.
  15. You need 2 of Eggs.
  16. Prepare 12 slice of Bacon, thinly sliced.
  17. Take of Sauce.
  18. It’s 1 1/2 cup of Ketchup.
  19. Take 1/4 cup of Brown Sugar.
  20. Make ready 1 tsp of Yellow Mustard.
  21. Make ready 1/2 tsp of Paprika.
  22. Take 1 tsp of Cumin, ground.
  23. It’s 1 tbsp of Honey.

Nessa's Meat Loaf step by step

  1. Preheat oven to 350°F. Pour milk over the bread slices. Allow it to soak in for several minutes..
  2. Heat oil in a medium skillet. Add onion, green bell pepper and garlic, saute until softened, about 5-8 minutes; set aside to cool..
  3. Place the ground beef, milk-soaked bread, Parmesan, seasoned salt, salt, black pepper, and parsley in a large mixing bowl. Pour in beaten eggs..
  4. With clean hands, mix the ingredients until well combined then place on a Sheet pan with cookie sheet on top to catch the grease below..
  5. Lay bacon slices over the top, tucking it underneath the meatloaf..
  6. Make the sauce: Add everything into mixing bowl. Stir together. Pour 1/3 of the mixture over the top. Spread with a spoon..
  7. Bake for 1 hour, then pour the rest of the sauce over the top. Bake for another 1 hour. Slice and serve with remaining sauce..
  8. Bon Appétit :).

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