Step-by-Step Guide to Prepare Appetizing American Enchiladas
- By Ernest Fleming
- 29 May, 2020
Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, American Enchiladas. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
American Enchiladas Recipe.
You can have American Enchiladas using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of American Enchiladas
- Prepare 1 box of Jiffy corn bread.
- Prepare 1 of egg.
- Prepare 1/3 cup of milk.
- It’s 3 can of tomato sauce.
- It’s 1 1/2 lb of ground meat.
- Prepare 1 packages of shredded Mexican cheese.
- It’s 1 head of Romain lettuce, chopped.
- Prepare 1 of tomato, sliced.
- It’s 1 of onion, chopped.
- You need 1 can of sliced black olives.
- Take 1 can of sliced mushrooms.
American Enchiladas step by step
- With egg and milk, prepare and bake corn bread according to instructions on the box.
- While corn bread is baking, brown ground meat until fully cooked.
- Heat tomato sauce, in another pan, until hot.
- Once lettuce, tomato, onion, black olives, and mushrooms are all sliced, arrange vegetables on a serving platter.
- To serve, pile food as follows: piece of corn bread, ground meat, vegetables, drizzled tomato sauce, and shredded cheese as desired. Enjoy!.