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How to Cook Appetizing Chocolate Dream Loaf

  • By Mae Hall
  • 26 Aug, 2020
How to Cook Appetizing Chocolate Dream Loaf
How to Cook Appetizing Chocolate Dream Loaf

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Chocolate Dream Loaf. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Chocolate Dream Loaf Recipe. Chocolate & soured cream loaf recipe at waitrose.com. View top rated Chocolate cream loaf recipes with ratings and reviews.

You can have Chocolate Dream Loaf using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chocolate Dream Loaf

  1. Prepare 1 cup of milk.
  2. Make ready 1 cup of cocoa powder.
  3. Take 1/2 cup of plain yogurt ( not fat free).
  4. Make ready 3 cups of flour.
  5. It’s 1/2 teaspoon of baking powder.
  6. You need 1/2 teaspoon of baking soda.
  7. You need 1/2 teaspoon of salt.
  8. Prepare 3/4 cup of butter - softened -12 Tablespoons.
  9. Take 2 cups of sugar.
  10. It’s 1 teaspoon of vanilla extract.
  11. It’s 4 of eggs - room temperature.
  12. Prepare 1 cup of semi sweet chocolate chips.

In a large bowl, beat the butter.This Spiced Chocolate Loaf is just what you need.Best Seller Carrot Loaf Cake w/ Cream Cheese Frosting ala Marvin Agustin.This delicious chocolate loaf cake and easy chocolate glaze are both made with cocoa.

Chocolate Dream Loaf instructions

  1. Preheat oven to 350º. Butter 2 - 9"x5" loaf pans.I sprayed mine with bakers joy . Or you can use a 10" Bundt pan. Will have to bake longer in bundt pan..
  2. In a bowl, gradually whisk milk into cocoa powder till smooth. Whisk in yogurt. Set aside..
  3. In another bowl , combine dry ingredients. In a large mixing bowl. Beat butter and sugar until light and fluffy. Beat in eggs and vanilla extract. . Add flour alternating with milk mixture. Making 3 additions of flour and 2 of milk mixture. Fold in chocolate chips..
  4. Spread into prepared pans. Smoothing top Bake 60-70 minutes or until toothpick comes out clean..
  5. Let cool on a rack 15 minutes. Invert . Remove from pan.cool completely. Store in airtight container. You can also freeze them . ( I made 3 loaf pans - 8" and used mini chocolate chips )..

If you love chocolate, then this is certainly a dream cake for you!This Sour Cream Chocolate Loaf pairs perfectly with tea or ice cream!A slice of this intensely chocolate loaf goes well with tea, coffee or sliced berries.

Chocolate Salt Texture Crackers Pan Cake.Temperature Cream Looked Loaf Method Cocoa.Crust Butter Center Baking Espresso Powder Surface.This chocolate loaf cake recipe is perfect for any occasion!To achieve the dense, soft texture in this chocolate pound cake loaf I added sour cream and substituted some of.

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