Simple Way to Make Super Quick Beef enchiladas
- By William Mann
- 04 Nov, 2019
Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Beef enchiladas. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Beef enchiladas Recipe. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. My time saving trick is to use one base Enchilada spice mix for both the sauce and filling!
You can have Beef enchiladas using 15 ingredients and 10 steps. Here is how you cook it.
Ingredients of Beef enchiladas
- Prepare 1 1/2 lb. of Ground beef.
- It’s 3 cloves of garlic, minced.
- Take 3 Tbsp. of Chili powder.
- Prepare 2 tsp. of Ground cumin.
- Take 2 tsp. of Ground coriander.
- Take 1 tsp. of Sugar.
- It’s 1 tsp. of Salt.
- Prepare 1 Tbsp. of Vegetable oil.
- Make ready 2 of yellow onions, finely chopped.
- Prepare 1 (15 oz.) of Can tomato sauce.
- It’s 1/2 C. of water.
- Make ready 8 oz. of Sharp cheddar cheese, divided.
- Prepare 1/3 C. of Fresh cilantro, chopped.
- Prepare 2 of jalapenos, sliced (optional).
- It’s 12 of corn tortillas.
The Best Beef Enchiladas Recipes on YummlyEasy Ground Beef Enchiladas, Creamy Chipotle Beef Enchiladas, Creamy Beef Enchiladas.My favorite Beef Enchiladas recipe loaded with a saucy, hearty, and flavorful ground beef filling They are filled with seasoned ground beef and beans, then topped with Enchilada Sauce and lots of.Return beef mixture to skillet over medium heat.
Beef enchiladas step by step
- In small bowl, combine garlic, chili powder, cumin, coriander, sugar and salt..
- Add ground beef to large skillet and heat on med-high heat until browned, about 6-8 min..
- Remove meat to strainer to drain. Meanwhile in same skillet heat oil over medium-high heat. Once shimmering add onions and brown, about 5 min. Add garlic mixture and simmer until fragrant, 1 min..
- Add the tomato sauce and water, bring to a boil. Return meat to the skillet and simmer on low covered for 10 min..
- Meanwhile heat 2 Tbsp. oil in small skillet over med-high heat. Add one tortilla to the oil and flip after a few sec. (Just want to make them soft and easy for rolling at this point.).
- Preheat oven to 350 degrees F. Strain meat mixture over a medium sized bowl. Return solids from the strainer back to skillet and mix with 1/2 cheese and cilantro..
- Place 1/2 sauce from meat mixture into bottom of a 9x13 baking dish..
- Spread meat mixture down the center of each tortilla and roll tightly. Place seam side down in baking dish..
- Cover the enchiladas with remaining sauce and cheese. Cover with foil and place in oven for 25 min..
- Remove foil and place back in oven 5-7 min or until cheese is golden brown. Add fresh, sliced jalapenos if desired. Serve with a side of homemade Mexican rice..
The homemade enchilada sauce gravy and the cheese make this a baked.Simple homemade Beef Enchiladas are full of Mexican comfort food flavors.Enchiladas originate in Mexico where people have been wrapping corn tortillas around fillings since Mayan times.
Add chili powder and cumin and season with salt and pepper, then stir in enchilada sauce.This easy dinner idea is a crowd pleaser and is filled with corn, beef, green chiles, cheese and covered in red sauce.Beef Enchiladas - Loaded with a simple and hearty crumbled beef filling Loaded with a simple and hearty crumbled beef filling, these cheesy enchiladas will be on your dinner table in no time!These are the best Ground Beef Enchiladas!These Easy Beef Enchiladas are a wonderful, family-friendly dinner.