Recipe of Ultimate Sausage Biscuits

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Sausage Biscuits. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Sausage Biscuits Recipe.

You can have Sausage Biscuits using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Sausage Biscuits

1. You need 2 1/2 cups of flour.
2. It’s 2 Tbsp of baking powder.
3. Prepare 1 tsp of salt.
4. Take 1 Tbsp of sugar.
5. You need 1 cup of milk.
6. Make ready 1 lb of ground sausage.

Sausage Biscuits instructions

1. Preheat oven 385°F.
2. In a skillet brown sausage, save all drippings..
3. Mix all dry ingredients in a bowl,.
4. Add milk and sausage with all of the drippings (needs to be about a 1/4 cup of drippings, if not add vegatable or other oil until you have a 1/4 cup).
5. Mix well, add a little more flour if mix is too wet or a little more milk if too dry..
6. Place dough on a floured surface and kneed for a few minutes..
7. Use a biscuit cutter or I always use a mason jar ring and cut biscuits and place on a well greased pan, bake for about 12 to 15 minutes or until brown on top..
8. Enjoy!.