Simple Way to Prepare Ultimate Simple Bread Loaf
- By Violet Romero
- 20 Sep, 2020
Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Simple Bread Loaf. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Simple Bread Loaf Recipe. Where's the best place to start? Right here with a simple yeasted loaf of bread.
You can have Simple Bread Loaf using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Simple Bread Loaf
- Take 330 grams of Water.
- It’s 600 grams of Flour.
- It’s 2 tsp of Yeast.
- It’s 30 grams of Butter.
- You need 30 grams of Sugar.
- Make ready 1 1/2 tsp of Salt.
- You need 1 1/2 tsp of Vinegar.
This dough is then folded, fermented, shaped and finally baked into a loaf of..bread loaves so nice and tall, and the answer is simple: I cram a lot of dough into the pan.This is one of the simplest sourdough breads you can make.What loaf pans do you need?How do you adjust baking times for the various Loaf pans!
Simple Bread Loaf step by step
- Add all except butter in mixer. Knead from low to medium speed until whole dough forms..
- Add butter in small pieces and continue mixing for 10-15 minutes..
- Cover and let rise. 1.5-3 hours depending on room temperature. Poking the dough should leave a lasting dent..
- Separate into small doughs. Flatten, rolled and place into pan. Let rest for another 1.5-3 hours or double its size..
- Preheat oven to 200C. Bake for 45 minutes. Remove from pan once out of the oven to cool..
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