Steps to Make Tasty Cheesy Jasmine Rice with Broccoli

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Cheesy Jasmine Rice with Broccoli. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Cheesy Jasmine Rice with Broccoli Recipe.

You can have Cheesy Jasmine Rice with Broccoli using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cheesy Jasmine Rice with Broccoli

1. You need 1 packages of frozen broccoli.
2. Make ready 2 cup of chicken stock.
3. Make ready 1/4 tsp of minced onion.
4. Make ready 8 of slices cheddar cheese, approx.
5. Take 1 of salt and pepper to taste.
6. Make ready 1 cup of jasmine rice.
7. Make ready 2 oz of cream cheese.

Cheesy Jasmine Rice with Broccoli step by step

1. Put chicken stock and broccoli in medium pan, turn heat to medium low and allow the broccoli to thaw, but don't let the stock boil..
2. Add cream cheese and stir until mostly combined. Try not to over stir so your broccoli doesn't get mushy. The trick is not letting the stock get hot enough to boil… Yet..
3. Add slices of cheese reserving 3-4 for later. You can also use shredded if that floats your boat..
4. Add salt, pepper, minced onions. Stir to combine and crank the heat up to bring to a boil..
5. Add rice to boiling mixture, stir. add reserved cheese slices to top (do not stir!) And cover with a tight lid. Bring heat down to low and allow to simmer for ten minutes. Turn off heat and let it sit, undisturbed for 20 more minutes and you're done! You can mix it all together if you like, but I like the melted cheese on top because it's kind of like a casserole..