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Easy Way to Make Tasty Sausage biscuits eggs casserole

  • By Maude Howell
  • 31 Jan, 2020
Easy Way to Make Tasty Sausage biscuits eggs casserole
Easy Way to Make Tasty Sausage biscuits eggs casserole

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Sausage biscuits eggs casserole. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Sausage biscuits eggs casserole Recipe. Learn how to make Sausage, Egg and Biscuits Casserole. The BEST make ahead casserole ever!

You can have Sausage biscuits eggs casserole using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sausage biscuits eggs casserole

  1. You need 2 of cans of biscuits.
  2. Make ready 1 lb of pork sausage.
  3. It’s 7 of lg eggs.
  4. Make ready 1/2 cup of milk.
  5. It’s 1 cup of cheese of your choice.
  6. It’s of salt and pepper.

Breakfast Casserole With Sausage, Eggs, and BiscuitsThe Spruce.Sausage Egg Cheese Biscuit Casserole is the ultimate breakfast!Crumbled sausage, eggs, shredded cheese, canned biscuits and country gravy!Sausage Egg and Cheese Biscuit Breakfast Casserole is just like a Sausage Egg and Cheese Biscuit, but in biscuit casserole form!

Sausage biscuits eggs casserole instructions

  1. Take the biscuits and cut them in four pieces and place in 13 × 9 baking dish..
  2. Scramble eggs, milk ( salt & pepper to taste).
  3. Pour egg mixture over biscuits and gentle combine until all biscuits are covered with egg mixture. Set aside for 20-30 minutes..
  4. Cook sausage and crumble. While cooking sausage set oven to 400°.
  5. Mix sausage and cheese in biscuits mixture. Bake in 400° oven for 22 minutes..
  6. Take out of oven cut up and enjoy..

Easy baked split biscuits make the base for this flavorful sausage and egg breakfast casserole.Be mindful the biscuits need to be baked beforehand, so plan accordingly.Well seasoned and with bold flavors, our casserole can be altered for milder preferences by leaving out the cumin and chile or can.

This breakfast casserole with biscuits is SO easy and delicious and perfect for weekend brunch!Everyone Raved about it - the flavors were wonderful!!And. everyone wants the recipe - which to me, is the HIGHEST compliment ~ Thanks Linda, for sharing!!A breakfast casserole made with eggs, biscuits and sausage gravy.Here's how to put it together.

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