Tasty

Step-by-Step Guide to Prepare Appetizing Tuna Loaf

  • By Steven Yates
  • 08 Oct, 2020
Step-by-Step Guide to Prepare Appetizing Tuna Loaf
Step-by-Step Guide to Prepare Appetizing Tuna Loaf

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Tuna Loaf. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Tuna Loaf Recipe. Tuna Loaf. this link is to an external site that may or may not meet accessibility guidelines. In a large bowl, stir together tuna, breadcrumbs, egg, bell pepper, and onion.

You can cook Tuna Loaf using 10 ingredients and 11 steps. Here is how you cook that.

Ingredients of Tuna Loaf

  1. Prepare 200 grams of potatoes.
  2. You need 180 grams of canned tuna.
  3. Take 50 grams of parmesan cheese, grated.
  4. Prepare 25 grams of bread crumbs.
  5. Take 1 of egg.
  6. Prepare 1 tbsp of chopped chives.
  7. Prepare 1 tbsp of chopped parsley.
  8. You need 3 pinch of salt.
  9. You need 1 pinch of white pepper powder.
  10. You need 1 of mayonnaise.

A tuna loaf is a baked dish that is prepared by combining tuna fish with other binding ingredients This dish is typically prepared in a loaf pan of any size.There are other styles of tuna loafs in the Italian repertoire, most commonly eliminating the cheese For the old-fashioned boiled version of Italian tuna loaf, take your loaf and wrap it in aluminum foil or.Combine tuna and all other ingredients except boiled eggs, cucumbers.Place half mixture in a greased loaf pan.

Tuna Loaf step by step

  1. Boil potatoes until tender (ca 30 minutes).
  2. Peel potatoes and mash them.
  3. Add tuna and the egg, mix well.
  4. Add grated parmesan.
  5. Now add as much bread crumbs you need to make the mix solid enough.
  6. Add seasonings (salt, pepper, parsley, chives) and mix.
  7. Make it rest in the fridge for 15 minutes.
  8. Shape the mix to fit the loaf pan, then roll it into the bread crumbles you have left.
  9. Put into the loaf pan and spread some olive oil all over it.
  10. Cook in parchment paper at 200°C for 30 minutes.
  11. Serve with mayonnaise to taste.

A delicious tuna loaf never last.It is ideal for a picnic or a buffet meal.A good quantity of tuna and grated cheese is the key to success.

Top with remaining tuna mixture and press firmly.Tuna Loaf. a slice of creamed bread with a thick tuna rum on top. you just cut up the tuna aand fuck it on ur gental then put it on the loaf bye.Today I will share with you my recipe for an Italian classic dish that we call Polpettone di Tonno - aka Italian Tuna Loaf.Tasty Tuna Loaf is a delicious quick meal - you just mix everything up in one bowl, turn it into a loaf pan, and toss it into the oven!This is a good choice for those evenings when you just can't think of.

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