Recipe of Tasty Meat Loaf Roll Florentine

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Meat Loaf Roll Florentine. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Meat Loaf Roll Florentine Recipe. Meatloaf is my DH's favorite meal, and I thought I had tried making it just about every way you There was a time when I was on a relentless pursuit of a delicious meatloaf recipe. There are countless ways to prepare a meatloaf, and this one is an old family favorite.

You can have Meat Loaf Roll Florentine using 13 ingredients and 2 steps. Here is how you cook it.

Ingredients of Meat Loaf Roll Florentine

1. You need 1 lb of Ground Turkey.
2. Take 1/2 lb of Mild ground sausage.
3. You need 2 large of Egg.
4. Take 3/4 of Sleeve Ritz Crackers.. Crushed.
5. Make ready 1 tsp of Ground sage.
6. You need 1 1/2 tsp of Minced garlic.
7. You need 1 1/2 tsp of Italian Seasoning.
8. Make ready 1 tsp of Salt.
9. Make ready 1 tsp of Black pepper.
10. Prepare 1 lb of Fresh spinach.
11. Make ready 2 tbsp of Butter.
12. Prepare 1 medium of Onion, chopped.
13. Prepare 4 oz of Pepper jack cheese.

Your Florentine Turkey Meat Loaf looks delicious - I am always looking for new ways to use spinach.This was really easy and tasted great!Today we are sharing our low carb meatloaf Florentine recipe.Shape the meat mixture into a loaf and place it in the center of the foil.

Meat Loaf Roll Florentine instructions

1. Add butter and onions to frying pan. Sweat onions on low heat until they begin to turn brown. Add spinach, cover and cook until nicely wilted. Put spinach in a colander in the sink to remove any water and to let cool. In a bowl, add meats, eggs, crushed Ritz, sage, Italian seasoning, salt & pepper. Mix thoroughly. Spoon the mixture on a long sheet of foil that has been sprayed with oil. Pat it out into a 10 X 8 Oblong. Layer the cheese evenly over the meat layer. Then layer the drained spinach evenly On top. Gently lift one side of the foil, keep lifting to roll the meat over the filling until the roll is complete. Pat the sides to make them an even thickness with the center. Pick up both sides of the foil and place in a loaf pan or small casserole dish ( seam side of the mea should rest on the bottom of the pan). Cut off excess foil but leave enough so that you can lift you loaf out of the pan. Bake in the center of the oven for 45 min @ 350 or until just cooked through..
2. This recipe can be changed by using different meats and cheeses. I use whole wheat Ritz. Breadcrumbs would be a perfectly good substitution for the crackers as well..

Includes olive oil, diced onions, baby spinach, lean ground turkey Turkey Meatloaf Florentine. recipe by Lauren's Latest.Yes, meat loaf fit for the finest of company because the presentation is stepped up a notch.If spinach isn't your first choice, don't worry, you can Congratulations on your weight loss - that is wonderful!

Not much harder to make than plain meatloaf, this dressed-up version is nice enough for company.Make a meatloaf with an Italian attitude.A seasoned beef mixture is rolled around mozzarella cheese and baked with a homemade Italian-style tomato sauce.This Turkey Meatloaf recipe is sure to blow that dinner standby right off the table.For starters, it's made with ground turkey instead of ground.