Recipe of Speedy Sweet and Spicy Buttermilk loaf

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Sweet and Spicy Buttermilk loaf. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Sweet and Spicy Buttermilk loaf Recipe. When the Panko is soaked with the buttermilk, it forms a squishy texture that is different from regular bread crumbs. The meatloaf will have a light consistency while, at the same time, a rich flavor from the buttermilk.

You can cook Sweet and Spicy Buttermilk loaf using 19 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sweet and Spicy Buttermilk loaf

1. Prepare of Glaze.
2. Take 1/2 cup of of BBQ sauce.
3. Prepare 1/2 cup of of ketchup sauce.
4. Make ready 1/4 cup of of brown sugar.
5. You need 1 tbsp of paprika.
6. It’s of Meatloaf.
7. It’s 1/3 cup of of panko, Japanese bread crumbs.
8. Make ready 1 cup of whole-fat buttermilk.
9. Prepare 1 tbsp of of olive oil.
10. Make ready 1 of minced garlic clove.
11. Prepare 1 cup of small-diced onion.
12. It’s 1/4 cup of fresh parsley, chopped.
13. Take 1/3 cup of fresh basil, chopped.
14. Make ready 1 1/2 lb of ground beef, ground round works best.
15. Make ready 1/2 lb of of ground pork.
16. Take 1 cup of grated parmesan cheese.
17. Take 1/2 tsp of salt.
18. It’s 1/2 tsp of ground black pepper.
19. You need 1 tbsp of tomato paste.

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Sweet and Spicy Buttermilk loaf instructions

1. Pre-heat oven to 218°F (or 425 Fahrenheit.).
2. Combine all glaze ingredients in a small saucepan and place over low heat..
3. Heat olive oil in a small skillet over medium heat. Add onions and garlic. Cook until soft and translucent; do not brown (we're cooking the onions and garlic not tanning them!). Add parsley, basil and tomato paste and cook for about a minute. Set the mix aside to cool..
4. In a small bowl combine both the Panko and the buttermilk. Let it set for 5-10 minutes..
5. Meanwhile, in a large bowl, place beef, pork, cheese, salt and pepper, the onion/garlic mix and the Panko/buttermilk mix. Mix with your hands until combined..
6. In a 13x9x2 rimmed baking pan, form the mixture into a loaf in the centre of the pan. Don't touch the sides of the pan. Brush sides and top with some glaze, then bake for 60 minutes. Brush on more glaze after 30 minutes. Keep the leftover glaze warm and stir occasionally..
7. After baking, remove the meatloaf from oven and allow to cool for 5 minutes; then slice and serve hot with leftover glaze as a sauce..

Brush sides and top with some glaze, then bake for.This summer is hot and to cool it off we have brought recipes for Buttermilk (Lassi) whether you like it spicy or sweet both are covered in this video so.This Spicy Buttermilk Fried Chicken is crispy, juicy and seasoned to perfection.

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