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Simple Way to Prepare Ultimate Simple Chicken Gnocchi Soup

  • By Lloyd Harvey
  • 21 Jun, 2020
Simple Way to Prepare Ultimate Simple Chicken Gnocchi Soup
Simple Way to Prepare Ultimate Simple Chicken Gnocchi Soup

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Simple Chicken Gnocchi Soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Simple Chicken Gnocchi Soup Recipe.

You can cook Simple Chicken Gnocchi Soup using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Simple Chicken Gnocchi Soup

  1. Prepare 2 tbs of unsalted butter.
  2. Make ready 1 tbs of olive oil.
  3. It’s 1 of small onion - finely chopped.
  4. It’s 3 cloves of garlic - minced.
  5. Take 1/4 cup of all purpose flour.
  6. Make ready 2 cups of low sodium chicken broth.
  7. Prepare 2 cups of half & half.
  8. You need 1/4 tsp of dried thyme.
  9. You need 1/4 tsp of celery seed.
  10. It’s 1/2 of of a rotisserie chicken (white and dark meat) - chopped.
  11. You need 1 cup of (packed) fresh spinach - roughly chopped.
  12. It’s 1 (16 oz) of package gnocchi.
  13. Prepare to taste of salt and pepper.

Simple Chicken Gnocchi Soup instructions

  1. Heat a 2 quart sauce pan over medium heat. Add butter and oil. As soon as butter melts add onion and garlic. Sautée until onion is translucent, stirring often..
  2. Wisk in flour. Cook 2 minutes, wisking frequently..
  3. Wisk in chicken broth, half & half, thyme, celery seed, and a pinch of salt. Bring to a simmer, wisking frequently. Simmer until thickened. About 5 minutes..
  4. Stir in chicken, gnocchi, and spinach. Simmer 5 minutes more, stirring often. Taste, adjust seasoning as desired. Serve with crusty bread. Enjoy!.
  5. See notes below ⤵.
  6. Note1: This makes a hearty, thick soup. If you would like your soup a little thinner you can add up to 1 more cup of chicken broth..
  7. Note2: If you want to cut some of the fat you can replace 1 cup of half & half with milk. You could go with all milk, but then it wouldn't have the same richness..

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