Easy Way to Cook Delicious Mixed Veggie & Cheddar Mashed Potatoes
- By Olive Sutton
- 06 Aug, 2020
Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Mixed Veggie & Cheddar Mashed Potatoes. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Mixed Veggie & Cheddar Mashed Potatoes Recipe. Descrition Hello Guys Rj foods know that his viewers are looking for mixed vegetable receipe to cook and to serve mixed veggies to thier beloved friends and. Chop the veggies in small to medium sized pieces so that they cook well.
You can cook Mixed Veggie & Cheddar Mashed Potatoes using 9 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Mixed Veggie & Cheddar Mashed Potatoes
- It’s 1/4 lb of fresh baby carrots, cut in half.
- It’s 2 cup of fresh chopped broccoli.
- Prepare 5 large of idaho potatoes, large chunked.
- Prepare 1 1/2 cup of shredded cheddar.
- Make ready 1 of salt and pepper to taste.
- It’s 1/4 cup of butter.
- You need 2 dash of milk.
- Take 2 of whole green onion, sliced.
- You need 6 of smoked cheddar bratwurst (optional).
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Mixed Veggie & Cheddar Mashed Potatoes instructions
- place potatoes, carrots, onion and broccoli in a large pot. cover with cold water. place brats on top and boil for 30-40 min. or until potatoes are tender..
- remove brats from pot..
- drain veggies..
- with a mixer whip veggies with salt, pepper, milk and butter..
- stir in cheddar..
- serve with cheddar brats!.
- serves 2 adults and 2 children.
- enjoy!.
- feel free to exsperiment with different fresh veggies!.
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