Recipe of Delicious Coffee Banana Cake Loaf

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Coffee Banana Cake Loaf. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Coffee Banana Cake Loaf Recipe. This Coffee Cake Banana Bread recipe is always a crowd pleaser and makes a fantastic holiday dessert! I feel like there is something important that I may or may not have made a double batch of topping to cover this one loaf of bread.

You can cook Coffee Banana Cake Loaf using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Coffee Banana Cake Loaf

1. Take 1/2 cup of melted unsalted butter.
2. Make ready 1 cup of mashed ripe bananas.
3. Prepare 1/2 cup of sour cream.
4. Prepare 1/4 cup of coffee liqueur.
5. Prepare 1 tbsp of instant espresso powder.
6. You need 1 cup of brown sugar and extra for topping.
7. It’s 2 of large eggs.
8. Prepare 1 1/2 cup of all purpose flour.
9. Make ready 1 tsp of baking soda.
10. You need 1/2 tsp of salt.

Enjoy this soft Coffee Loaf Cake with its delicate coffee flavour.Topped with rich coffee buttercream, it's the perfect treat for any coffee lover.The perfect coffee cake has arrived, Banana Bread Coffee Cake with sweet icing and a cinnamon sugar swirl.This is my new favorite cake for Here's the Banana Bread Coffee Cake slices without any banana pieces on top, it still looks delicious!

Coffee Banana Cake Loaf instructions

1. Preheat your oven to 350 degrees F (180 degrees C). Line a 9 x 5 loaf pan with parchment paper leaving an overhang on each side. Set aside..
2. Combine butter, bananas, sour cream, coffee liqueur, and espresso powder in a bowl and whisk until smooth. Add brown sugar and stir until combined. Add eggs one at a time, mixing thoroughly after each addition. Sift flour, baking soda, and salt into your wet mixture. Fold the dry ingredients into the batter just until combined. Be careful not to overmix..
3. Pour batter into prepared pan, sprinkle with brown sugar, and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Remove from pan using overhang and transfer to a cooling rack. Cool for 5 minutes before slicing with a serrated knife..

This was my first time trying this recipe and it was a success!The perfect coffee cake has arrived, Banana Bread Coffee Cake with sweet icing and a cinnamon sugar swirl.This is my new favorite cake for fall!

I just needed a little more pizazz for the photos so I.A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen.It's great for using up overripe bananas, too.The BEST classic coffee cake recipe, rich coffee flavor, delicious, perfect for afternoon tea or after dinner with coffee.This moist coffee loaf cake is perfect with a nice cup of tea or coffee, bake a few and give them as gifts or take along to coffee mornings with your friends.