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Step-by-Step Guide to Cook Favorite Salted Egg Prawns or Shrimp LCHF Keto

  • By Robert Simmons
  • 07 Dec, 2019
Step-by-Step Guide to Cook Favorite Salted Egg Prawns or Shrimp LCHF Keto
Step-by-Step Guide to Cook Favorite Salted Egg Prawns or Shrimp LCHF Keto

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Salted Egg Prawns or Shrimp LCHF Keto. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Salted Egg Prawns or Shrimp LCHF Keto Recipe.

You can cook Salted Egg Prawns or Shrimp LCHF Keto using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Salted Egg Prawns or Shrimp LCHF Keto

  1. It’s 1/4-1/2 of kilo prawns or shrimp (depends how big they are), washed and whiskers cut.
  2. It’s 2-3 of salted eggs, shelled and minced.
  3. You need 1/8-1/4 c of nestle or all purpose cream.
  4. Make ready 1/4-1/2 head of medium garlic, minced.
  5. Take 1/4 bar of butter, or less up to you.
  6. You need of to taste salt and pepper,.
  7. Make ready of to taste knorr seasoning or soy seasoning,.
  8. Make ready 1 stalk of green onions, chopped.

Salted Egg Prawns or Shrimp LCHF Keto step by step

  1. Melt butter in pan. Toss in garlic. Don't brown..
  2. Add the salted eggs. Add the cream, stir in. Add dash of salt, pepper, to taste, and a few drops of soy seasoning (optional)..
  3. Taste and adjust. Add more cream if desired..
  4. Toss in the shrimps or prawns. Make sure the sauce is mixed in well. Cook until orange..
  5. Remove once shrimps/prawns are cooked. Research how long to cook, because it depends on the size. :).

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