Meatloaf

Step-by-Step Guide to Make Speedy Family Classic Meatloaf

  • By Mollie Mason
  • 02 Jul, 2020
Step-by-Step Guide to Make Speedy Family Classic Meatloaf
Step-by-Step Guide to Make Speedy Family Classic Meatloaf

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a special dish, Family Classic Meatloaf. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Family Classic Meatloaf Recipe.

You can cook Family Classic Meatloaf using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Family Classic Meatloaf

  1. You need 1 1/2 lb of extra lean ground beef.
  2. It’s 1 can of 10 3/4 oz condensed tomato soup.
  3. You need 1 packages of 6 oz stove top stuffing for chicken.
  4. Prepare 1 each of egg, lightly beaten.
  5. Prepare 1 each of onion, chopped.
  6. Make ready 1 tsp of dried thyme leaves.
  7. Make ready 1/4 cup of chili sauce.

Family Classic Meatloaf instructions

  1. Preheat oven to 350° f.
  2. Mix meat, 1/2 cup of soup, stuffing mix, egg, onion, and thyme..
  3. Press evenly into 8 x 4 inch loaf pan sprayed with cooking spray..
  4. Bake for 55 minutes..
  5. Heat remaining soup and chili sauce in small sauce pan.
  6. Spoon over meatloaf just before serving.
  7. Note: I omit chili sauce and just put soup over meatloaf before baking..

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