Recipe of Ultimate German Pumpernickel Bread for Bread Machine

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, German Pumpernickel Bread for Bread Machine. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

German Pumpernickel Bread for Bread Machine Recipe.

You can cook German Pumpernickel Bread for Bread Machine using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of German Pumpernickel Bread for Bread Machine

1. It’s 1 1/4 cup of warm water.
2. Make ready 1 1/2 tablespoon of coconut or avocado oil.
3. Take 1/3 cup of maple syrup or molasses.
4. It’s 3 tablespoon of cocoa powder.
5. Prepare 1 1/2 teaspoon of salt.
6. Prepare 1 1/2 cup of all purpose bread flour.
7. Prepare 1 cup of dark rye flour.
8. Prepare 1 cup of whole wheat flour.
9. You need 2 1/2 teaspoon of dry yeast.

German Pumpernickel Bread for Bread Machine instructions

1. Mix all the ingredients in the bread machine starting with the water and finishing with the yeast..
2. Set the machine to 2lbs bread size basic program..
3. Once the cycle is done, let the bread sit on the counter for 20-30 minutes before slicing and serving it..