How to Make Appetizing Martha's Bread Machine Bread
- By Estelle Kim
- 17 Oct, 2019
Hey everyone, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Martha's Bread Machine Bread. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Martha's Bread Machine Bread Recipe.
You can have Martha's Bread Machine Bread using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Martha's Bread Machine Bread
- Take 1 cup of water (110 degrees).
- Prepare 3 tbsp. of Sugar.
- Take 2 tbsp. of Yeast.
- It’s 2 tsp. of Salt.
- You need 1/3 cup of melted Coconut Oil.
- Take 3 cups of Bread Flour.
Martha's Bread Machine Bread instructions
- In your bread machine add water, sugar, salt, yeast. Then add flour and the coconut oil. Put your bread machine on bread setting and wait for a big beautiful loaf of bread, or set your machine for dough and at the end of the cycle punch down and make crescent rolls, or hot rolls or braided bread..
- For rolls or braided bread, let it rise until double in bulk, spray pan with cooking spray. For rolls I just pat out the dough and use a round cookie cutter, place in a pan about 1 inch apart and let rise double in bulk, bake about 13 min at 375 or until golden in color..
- If you prefer double rolls, roll the Dough into 24 balls of equal size and place two each in the cups of a muffin tin. Let rise to double in bulk bake at 375 about 13 min. Bush the top with butter. Enjoy!.