Bread

How to Make Appetizing Martha's Bread Machine Bread

  • By Estelle Kim
  • 17 Oct, 2019
How to Make Appetizing Martha's Bread Machine Bread
How to Make Appetizing Martha's Bread Machine Bread

Hey everyone, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Martha's Bread Machine Bread. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Martha's Bread Machine Bread Recipe.

You can have Martha's Bread Machine Bread using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Martha's Bread Machine Bread

  1. Take 1 cup of water (110 degrees).
  2. Prepare 3 tbsp. of Sugar.
  3. Take 2 tbsp. of Yeast.
  4. It’s 2 tsp. of Salt.
  5. You need 1/3 cup of melted Coconut Oil.
  6. Take 3 cups of Bread Flour.

Martha's Bread Machine Bread instructions

  1. In your bread machine add water, sugar, salt, yeast. Then add flour and the coconut oil. Put your bread machine on bread setting and wait for a big beautiful loaf of bread, or set your machine for dough and at the end of the cycle punch down and make crescent rolls, or hot rolls or braided bread..
  2. For rolls or braided bread, let it rise until double in bulk, spray pan with cooking spray. For rolls I just pat out the dough and use a round cookie cutter, place in a pan about 1 inch apart and let rise double in bulk, bake about 13 min at 375 or until golden in color..
  3. If you prefer double rolls, roll the Dough into 24 balls of equal size and place two each in the cups of a muffin tin. Let rise to double in bulk bake at 375 about 13 min. Bush the top with butter. Enjoy!.

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