Meatloaf

Recipe of Perfect Meatloaf

  • By Eddie McBride
  • 04 Jul, 2020
Recipe of Perfect Meatloaf
Recipe of Perfect Meatloaf

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Meatloaf. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Meatloaf Recipe. This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!

You can have Meatloaf using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Meatloaf

  1. Make ready 2 lbs of hamburger meat.
  2. It’s 1 cup of bread crumbs (I used Italian).
  3. Prepare 2 of eggs.
  4. Prepare 1/2 cup of milk.
  5. Take 1/2 cup of chicken broth.
  6. It’s 2 tbsp of A-1 Sauce.
  7. Make ready 2 tbsp of worcestershire sauce.
  8. Prepare 2 tbsp of mustard.
  9. Take 2 tbsp of ketchup.
  10. It’s 1 of diced onion.
  11. Prepare 1 of diced green bell pepper.
  12. Take to taste of Salt, pepper, garlic powder.
  13. Take of For Sauce (2x's).
  14. Prepare 2 tbsp of brown sugar.
  15. It’s 2 tbsp of mustard.
  16. It’s 1/3 cup of ketchup.
  17. You need 2 tsp of worcestershire sauce.

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Meatloaf instructions

  1. Pre heat oven 350. In a large bowl add all ingredients, saving the hamburger meat for last. Mix throughly with your hands..
  2. Get a pan for the oven and grease before placing the meatloaf in..
  3. In a small mixing bowl add ingredients for sauce. Stir sauce until mixed and then pour on top of meat loaf. Place in the oven. At 1 hour I checked needed a little more time so went 20 minutes longer..
  4. Extra Sauce: I made an extra of sauce and cooked on stove. Brought to a boil string make sure does not burn, then low heat until was ready for it. Added to meatloaf, because my boy's like extra sauce. Enjoy…..

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Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping.Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu.Meatloaf has long been a popular American dish, and many consider it a comfort food.The meatloaf is versatile as well.Change your everyday meatloaf up with different seasoning or herb blends or use.

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