Recipe of Tasty Green Bean Casserole

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Green Bean Casserole. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Green Bean Casserole Recipe.

You can cook Green Bean Casserole using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Green Bean Casserole

1. Take 4 Cups of canned greenbeans (drained).
2. Make ready 1-10.5 ounce of can cream of mushroom soup.
3. Take 2-7 oz. of cans whole button mushrooms drained.
4. Take 3/4 Cup of evaporated canned milk.
5. Take 1/8 tsp. of black pepper.
6. It’s 1 1/3 Cups of French fried onions.

Green Bean Casserole instructions

1. Mix soup, milk, and pepper in a large mixing bowl.
2. Stir in mushrooms and green beans..
3. Stir in 2/3 Cup of French fried onions..
4. Bake covered at 350 degrees for 30 minutes..
5. Stir and top with remaining 1/3 cup onions and bake uncovered for 5 to 10 minutes OR until onions have browned..